Brownies
Ingredients
- 1 cup Butter
- 2 cup Sugar
- 3/4 cup Cocoa Powder
- 4 each Eggs
- 2 tsp Vanilla Extract
- 1 cup Flour
- 1/2 tsp Salt
- 1 cup Chocolate Chips
Directions
Preheat the oven to 350 degrees Fahrenheit. Grease a baking pan with 1 tablespoon of butter. Melt the remaining butter in a saucepan over low heat, then remove it from the heat. Stir in the sugar and cocoa powder until smooth. Add the eggs one at a time, mixing after each addition, then stir in the vanilla extract. Add the flour and salt and mix just until combined. Fold in the chocolate chips. Spread the batter evenly in the prepared pan. Bake for 25 to 30 minutes until a toothpick inserted near the center comes out with moist crumbs. Cool completely before cutting.
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